If you love Chicken Cordon Bleu but don’t have time for all that rolling and breading, this casserole is going to be your new best friend. This delicious casserole is loaded with savory ham, tender ...
About the authorHolly Nilsson is the creator of Spend With Pennies, where she creates easy, comforting recipes made for real life. With a passion for nostalgic flavors and simplified techniques, ...
We love a great casserole and this broccoli rice version is a winner! It’s a great side dish to any meal or holiday!This Pea and Bacon Pasta Salad is a great side dish too. It’s a great addition to ...
Sweet and creamy with a gentle tang, buttermilk ice cream tastes like a more sophisticated, indulgent version of frozen yogurt. It may sound odd, but boy is it a delight! Buttermilk Ice ...
By: Shelly Posted: Apr 14, 2025 This is hands-down the best lasagna ever with juicy ground beef, sausage, and three types of cheese! Layered with savory ...
Hummingbird cake is a tasty little spiced cake made with bananas and pineapple that originated in Jamaica. From the cinnamon and allspice blend, to the crushed pineapple and banana puree, this cake ...
About the authorHolly Nilsson is the creator of Spend With Pennies, where she creates easy, comforting recipes made for real life. With a passion for nostalgic flavors and simplified techniques, ...
Thrown collectively on a whim one evening a few years in the past while we were on the road, this Bacon Potato Salad quickly grew to become a household favourite. Stuffed with loads of eggs, ...
By: Shelly Posted: Jul 15, 2024 Creamy shredded On the spot Pot crack hen is a triple risk of bacon, ranch, and melty cheddar cheese! Serve this addictively tacky hen on hamburger buns for ...
This isn't your common Cookies and Cream Ice Cream, this isn’t Oreo mud or just a few crumbles of cookies, that is almost a complete package deal of chocolate sandwich cookies stuffed right into a ...
